About Me
I'm a freelance food and travel writer, editor, copywriter, producer, TV host and consultant. I have been a Contributing Editor at CHOW.com, staff Food Writer at Time Out New York, and Senior Research Editor at Martha Stewart Weddings. My writing has appeared in Martha Stewart Living, Bon Appétit, Gourmet.com, InStyle, Men's Health, Grub Street, Everyday Food, Gilt Taste and the Village Voice. Once upon a time I edited books at Da Capo Press. Until recently, I hosted and produced weekly video segments about New York food for CHOW.com on NY1, which received an International Association of Culinary Professionals nomination for best Televised Culinary Series. Clips are here. Follow me on Twitter, or get in touch by commenting on a post. (All comments are screened.) Thanks for stopping by!Feeds
-
Recent Posts
- new orleans!
- cat-sized watermelons and other indignities
- picnic like you mean it
- IACP Best Televised Culinary Series Nomination
- winter warmers: my favorite cold-weather recipes
- ebullient at borobudur
- chocolate pistachio tart… and it’s a wrap
- catching up
- summery strawberry gazpacho
- middle eastern picnic
Search
Category Archives: Uncategorized
cat-sized watermelons and other indignities
My last post overstated things. Prosciutto and butter and bread are excellent, yes. But that was then (May), and this is now (July), and the city has an ineffable stickiness that makes you root, root, root for the kids wasting … Continue reading
Posted in Uncategorized
Tagged alex van buren, biking, bon appetit, cherries, cooking, copywriting, cycling, favas, food, hugh acheson, instyle, restaurants, stone fruits, summer cooking, writing
Leave a comment
winter warmers: my favorite cold-weather recipes
Homemade baked béchamel mac ‘n cheese with sriracha I am not a winter person. I hate the cold, and have vivid memories of my parents using the “double plastic bag” method to keep our feet warm in the winters of the late 1970s. … Continue reading
Posted in Uncategorized
Leave a comment
catching up
Pie at Fort Defiance, Red Hook, Brooklyn. Still by Alex Lisowski. Oof, I’ve been remiss in keeping this page current! The last two months have been busy. In addition to some fun writing and editing, I’ve produced and hosted nine … Continue reading
Posted in Uncategorized
Leave a comment
summery strawberry gazpacho
Strawberry Gazpacho at Northern Spy Food Co. Still by Alex Lisowski So strawberry season in New York is set to wrap up pretty shortly, if the farmers at my local market are correct. Before the pretty berries disappear, eat as … Continue reading
Posted in Uncategorized
Leave a comment
tres leches at empellón
Still by Alex Lisowski. Tres leches with mango at Empellón. This week’s piece was just too beautiful not to get a post of its own. How lovely is that tres leches cake? Lauren Resler, pastry chef at Empellón, deserves credit … Continue reading
Posted in Uncategorized
Leave a comment
cheeseburger cheeseburger
A double cheeseburger at The Burger Garage. Still by Alex Lisowski. Happy Memorial Day, folks. If you’re anything like me, you’re obsessed with grilled meats this time of year. Last week we featured the burgers at The Burger Garage in … Continue reading
Posted in Uncategorized
Leave a comment
fancy and unfancy foods
Video still by Alex Lisowski I’ve been happily busy of late and have even had the satisfaction of seeing a few pieces in print. (Remember print?) Here’s a summary: The May issue of InStyle ran a few Mother’s Day interviews … Continue reading
Posted in Uncategorized
Leave a comment
pride, pernil and precocity
Pernil at Sofrito. Still (c) Alex Lisowski. So I was keeping an eye on my niece “M” a few weeks ago. She is three, and in constant motion, which has to this point excluded her from a real role in … Continue reading
Posted in Uncategorized
Leave a comment
lemon cake=virtual sunshine
Betty Bakery’s Lemon Cake Does this weather make anyone else want to eat deviled eggs and drink Tom Collinses, or maybe dance around to the Beach Boys while wearing an obnoxious tropical shirt? It does that to me. This lemon … Continue reading
Posted in Uncategorized
Leave a comment
fish and chips, deviled eggs, and papaya salad
Hullo, there. I have three new videos up on CHOW.com, which have run on NY1 over the last several weeks. Many thanks to Alex Lisowski for his skilled shooting, directing and editing. First, I ate some darn fine fish ‘n … Continue reading
Posted in Uncategorized
Leave a comment